ScienceDaily: Latest Science News
Breaking science news and articles on global warming, extrasolar planets, stem cells, bird flu, autism, nanotechnology, dinosaurs, evolution -- the latest discoveries in astronomy, anthropology, biology, chemistry, climate and environment, computers, engineering, health and medicine, math, physics, psychology, technology, and more -- from the world's leading universities and research organizations.
Following a Mediterranean diet not associated with delay to clinical onset of Huntington disease
http://feeds.sciencedaily.com/~r/sciencedaily/~3/4_N1cJlydlE/130902181007.htm
Sep 2nd 2013, 22:10
Sep. 2, 2013 — Adhering to a Mediterranean-type diet (MedDi) does not appear associated with the time to clinical onset of Huntington disease (phenoconversion), according to a study by Karen Marder, M.D., M.P.H., of Columbia University College of Physicians and Surgeons, New York, N.Y., and colleagues.
Share This:
The Mediterranean diet, a diet high in plant foods (e.g. fruits, nuts, legumes, and cereals) and fish, with olive oil as the primary source of monounsaturated fat (MUSF) and low to moderate intake of wine, as well as low intake of red meat, poultry, and dairy products, is known to be beneficial for health owing to its protective effects in many chronic diseases, according to the study background.
A prospective cohort study of 41 Huntington study group sites in the United States and Canada involving 1,001 participants enrolled in the Prospective Huntington at Risk Observational Study (PHAROS) between July 1999 and January 2004 who were followed up every nine months until 2010, completed a semiquantitative food frequency questionnaire administered 33 months after baseline. A total of 211 participants ages 26 to 57 years had an expanded CAG repeat length (≥37), a certain genetic characteristic).
The highest body mass index was associated with the lowest adherence to MedDi. Thirty-one participants phenoconverted. In a model adjusted for age, CAG repeat length, and caloric intake, MeDi was not associated with phenoconversion. When individual components of MeDi were analyzed, higher dairy consumption (hazard ratio, 2.36) and higher caloric intake were associated with risk of phenoconversion, according to the study results.
"Our results suggest that studies of diet and energy expenditure in premanifest HD may provide data for both nonpharmacological interventions and pharmacological interventions to modify specific components of diet that may delay the onset of HD," the study concludes.
Share this story on Facebook, Twitter, and Google:
Other social bookmarking and sharing tools:
Story Source:
The above story is based on materials provided by American Medical Association (AMA).
Note: Materials may be edited for content and length. For further information, please contact the source cited above.
Note: If no author is given, the source is cited instead.
This entry passed through the Full-Text RSS service — if this is your content and you're reading it on someone else's site, please read the FAQ at fivefilters.org/content-only/faq.php#publishers. Five Filters recommends: Massacres That Matter - Part 1 - 'Responsibility To Protect' In Egypt, Libya And SyriaMassacres That Matter - Part 2 - The Media Response On Egypt, Libya And SyriaNational demonstration: No attack on Syria - Saturday 31 August, 12 noon, Temple Place, London, UK
You are receiving this email because you subscribed to this feed at http://blogtrottr.com
If you no longer wish to receive these emails, you can unsubscribe here:
http://blogtrottr.com/unsubscribe/cz0/tSbHWJ
没有评论:
发表评论